INGREDIENTS
Dressing:
1/2 cup
fresh squeezed orange juice
1/4 cup
fresh squeezed lemon juice
1 tbsp
Califia unsweetened almond milk
1/4 cup
loosely packed fresh parsley
3/4 cup
olive oil
1 tbsp
rice vinegar
1 tbsp
minced shallots
salt
Salad:
4
slices pineapple
1
avocado
1/2 cup
fresh corn kernels
1/2 cup
pepitas
1 cup
fresh blueberries
1 tbsp
olive oil
2 cups
fresh mixed greens