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Blueberry Lime No-Bake Cheesecake Cups

Alyssa Rivers, The Recipe Critic
  • minutes
  • Serves

INGREDIENTS

5

graham cracker rectangles (1 package typically has 9 crackers; it will yield a heaping ½ cup crumbs)

1/2 tbsp

sugar

3 tbsp

butter, melted

1 8 ounce package

Neufchatel cream cheese

1

tub light cool whip

1/3 cup

powdered sugar

zest of 1 lime

1 tbsp

lime juice

1/2 cup

frozen or fresh blueberries, roughly chopped

In a food processor, crush graham crackers until fine crumbs. Add sugar and melted butter, mix until all the crumbs are wet. Press into the bottom of 5 (5oz) cups (I got mine at Dollar Tree).