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Creamy Broccoli and Potato Soup

Alex, The Defined Dish
  • minutes
  • Serves 4

INGREDIENTS

1

Bay leaf

8 cups

Broccoli florets

1 1/2 cups

Carrot

1 1/2 cups

Celery

1

Chives

2 cloves

Garlic

1

Leek

1/2 tsp

Thyme, dried

1/2

Yellow onion

2 cups

Yukon gold potatoes

6 cups

Chicken broth

1 cup

Coconut milk, canned full fat

1/4 tsp

Red pepper

1

Salt and pepper

2 tbsp

Olive oil