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Slow Cooker Thai Chicken Recipe

www.scatteredthoughtsofacraftymom.com
  • minutes
  • Serves

INGREDIENTS

3/4 cup

light coconut milk (the kind you get from a can)

2 tbsp

peanut butter (or more if you really like peanut butter)

1

tbsp red curry paste

1/2 tsp

ground ginger

1

tsp fish sauce (I left this out)

1

tbsp soy sauce

1 tbsp

brown sugar

2

 red bell peppers, sliced

1 1/2

lbs boneless chicken thighs

1

onion, sliced

1

diced green onions (garnish)

1/4 cup

peanuts (garnish)