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Seasoned Dhal (Masala Dhal)

Maya Kaimal
  • 60 minutes
  • Serves 6

INGREDIENTS

1/4 cup

Cilantro

1 cup

Masoor dal, orange small

2 tsp

Lemon juice, fresh

1/2 tsp

Mustard seeds, brown

1/8 tsp

Red pepper flakes, hot

1 tsp

Salt

1/4 tsp

Turmeric, ground

2 tbsp

Vegetable oil

1/2 tsp

Cumin seeds

3 cups

Water

1/2 cup

Well-stirred canned unsweetened coconut milk