Favoreats
Favoreats LLC
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INGREDIENTS
1/2 lb
fresh asparagus
1 cup
sugar snap peas
1 1/4 lb
skinless salmon fillets, cut into 2-inch chunks
1/2 tsp
table salt
1/4 tsp
black pepper
6 cups
chopped romaine lettuce hearts
1/2 cup
uncooked shelled fresh or frozen edamame, thawed
1/4 cup
sliced radishes
Creamy Herb Dressing