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Enchilada Sauce

Ree Drummond : Food Network
  • 35 minutes
  • Serves 3

INGREDIENTS

1

Beef

1 tbsp

Garlic

1/4 cup

Onions

1/4 cup

Red bell peppers

1/2 cup

Chicken stock

1 15 ounce can

Tomato sauce

1 tbsp

All-purpose flour

1/4 tsp

Cayenne pepper

2 tsp

Chili powder

1

Kosher salt and freshly ground black pepper

2 tbsp

Olive oil

1 tsp

Cumin, ground