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No Bake Cinnamon Crunch Bars

Shannon Sargent
  • 50 minutes
  • Serves 12 to 14

INGREDIENTS

2 cups

old fashioned oats

2 cups

shredded unsweetened coconut

1 cup

crushed pretzels (make sure to measure the crushed not whole pretzels)

1 cup

Lindsay cinnamon almond butter

1 cup

raw honey

1 tbsp

coconut oil

1/2 tbsp

cinnamon

kosher salt

1 person Recommend This Recipe