INGREDIENTS
4
Egg whites, large
1/2 tsp
Baking powder
1 oz
Chocolate chips, semisweet
2 tbsp
Cocoa, unsweetened
1/3 cup
Cocoa, Dutch process
8 oz
Flour
1/4 tsp
Salt
1 dash
Salt
18 tbsp
Sugar
1 tsp
Vanilla extract
2 1/2 tbsp
Vegetable shortening
1
Cooking spray
1/4 cup
Ice water
5 tbsp
Butter