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Blueberry Muffin with Streusel Topping Mug Cake

Kirbie
  • 5 minutes
  • Serves 1

INGREDIENTS

1/4 cup

all-purpose flour

2 tbsp

granulated sugar

1/8 tsp

baking powder

1/16 tsp

baking soda

3 tbsp

fat free milk

1 tbsp

vegetable oil

7

fresh blueberries

1 tbsp

cold unsalted butter (chopped into tiny pieces)

1 1/2 tbsp

all-purpose flour

2 1/2 tbsp

brown sugar

1/8 tsp

cinnamon