INGREDIENTS
1 lb
ground turkey (I used very lean)
1 cup
cooked quinoa
1 cup
panko bread crumbs
1 tsp
sesame oil
1
egg
1 1/2 tsp
minced garlic
1/3 cup
thinly sliced green onions
1/8 tsp
ground ginger
1/2 tsp
salt
1/4 tsp
chili powder
1/2 cup
hoisin sauce (found in the Asian section at the grocery store)
4 tbsp
rice vinegar
1/4 tsp
each sesame oil, ground ginger, and chili powder
1 1/2 tbsp
soy sauce
1 tsp
minced garlic