INGREDIENTS
2 cloves
garlic
1 cup
mayonnaise
1
egg yolk
1/4 cup
freshly grated Parmesan cheese
2 tbsp
water
2 tbsp
extra virgin olive oil
1 tbsp
freshly squeezed lemon juice
2 tsp
granulated white sugar
1/2 tsp
Worcestershire sauce
1/2 tsp
dijon mustard
salt and pepper to taste (about ¼ to ½ tsp. each)