INGREDIENTS
1 lb
Pancetta
1
Basil
1
Juice of 1/2 lime and zest of same
1 cup
Red bell peppers, roasted
4 cups
Yukon gold potatoes
3/4 cup
Corn meal
1/2 cup
Flour
1
Pepper
2
Pizza dough, Store-bought
1 tsp
Salt
2 tbsp
Olive oil
1/4 cup
Parmesan, grated
1/2 lb
Taleggio cheese