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Healthy Tuna Salad

Tori Avey
  • 10 minutes
  • Serves 2

INGREDIENTS

5 oz

olive oil packed tuna, drained ((if you're watching your fat intake, use water-packed tuna))

1 tbsp

fresh chopped basil

1/2

stalk celery, minced

1

finely chopped scallion - green part only ((optional))

2 tbsp

lemon juice, or more to taste

Extra virgin olive oil

Salt and pepper