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Favoreats LLC

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Pan-Seared Scallops with Bacon and Spinach

MyRecipes
  • minutes
  • Serves 4

INGREDIENTS

3

Bacon, center-cut slices

12

jumbo sea scallops, jumbo

12 oz

Baby spinach, fresh

6

Garlic cloves

4

Lemon

1 cup

Onion

1/4 tsp

Black pepper, freshly ground

1/4 tsp

Kosher salt