Favoreats
Favoreats LLC
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INGREDIENTS
260 g
Beef
100 g
Sausage, bulk
1/2 tsp
Onion powder
1
Black pepper, ground
1 tsp
Celery seeds
1 1/8 cups
Flour
1/2 tsp
Salt
1
Salt
1
Vegetable oil
1/2 cup
Buttermilk
1 1/2 tbsp
Cultured unsalted butter
1 cup
Whole milk