INGREDIENTS
6
slices Chicken breasts
1/8 tsp
Basil, leaves
4
Broccoli florets
2 tsp
Garlic
2
Mushrooms, white
2 cups
Bow tie pasta, dry
4 tbsp
Flour
1/4 tsp
Red pepper flakes
1/2 tsp
Salt
3 tbsp
Olive oil
1
Vegetable oil
1 cup
Breadcrumbs, plain
3/4 cup
Asiago cheese, mild
2 tbsp
Butter
3/4 cup
Half-and-half
1/4 cup
Kraft parmesan cheese
1 cup
Milk
1/4 cup
Sour cream
1/2 cup
White wine
1/4 cup
Water