INGREDIENTS
1 lb
Beef eye of round or venison
1/2 tsp
Garlic powder
1 tsp
Oregano
1 tsp
Thyme
1 tsp
Horseradish
1 tsp
Black pepper
2 tsp
Cayenne pepper
1/4 tsp
Curing salt
1 tsp
Paprika
1/2 tsp
Red pepper flakes
1 tsp
Seasoning salt
1/4 cup
White vinegar
1/2 cup
Water