INGREDIENTS
1 lb
Shrimp, large
1
Avocado, large pitted
1/2 cup
Corn, frozen whole kernel
1/4 cup
Red onion
1/2 tsp
Chili powder
1/4 tsp
Salt
1 tbsp
Wesson canola oil, Pure
8
White corn tortillas (6 inch)
1 can
each) ro*tel® original diced tomatoes & green chilies, drained
PAM® Grilling Spray