INGREDIENTS
6
slices Bacon, thick cut
1
Heart romaine lettuce, large
3 tbsp
Chives
1 clove
Garlic
1
head Traviso lettuce or radicchio
1 tbsp
Dijon mustard
1
Salt and freshly ground black pepper
1/3 cup
Olive oil, extra-virgin
2 tbsp
White balsamic vinegar or white wine vinegar
1 pint
Multi colored, red or yellow cherry tomatoes