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Asparagus Chicken Stir Fry Recipe (Black Bean Sauce Chicken)

Jacqueline Pham
  • minutes
  • Serves 6

INGREDIENTS

6

chicken breast halves (about 1-½ pounds) , boneless and skinless

1/2 tsp

baking powder (optional)

2 tbsp

plain yogurt

1

lime

1 tsp

cayenne pepper

1/2 tsp

ground coriander

5 tbsp

canola oil

2 tbsp

all-purpose flour

2 tsp

Kosher salt (or regular salt)

1 tsp

mushroom seasoning salt

2 cloves

garlic , finely minced

2 tsp

ginger garlic paste (click on the link for the recipe)

1 lb

small asparagus spears

2

shallots , chopped

2

dried red chiles , stemmed

2 tbsp

black bean garlic sauce

1 tsp

chili bean sauce

2 tbsp

soy sauce

2 tbsp

sweet cooking rice wine

1 tsp

grated palm sugar (or granulated sugar)

2 tbsp

tapioca starch (or corn starch)

1 cup

homemade chicken stock , or more if needed

1/4 tsp

black pepper