INGREDIENTS
1 lb
Chicken breasts, boneless skinless thin
2 cloves
Garlic
1
Parsley
1
Red bell pepper
12 oz
Riced cauliflower, frozen
1
Yellow bell pepper
3/4 cup
Chicken broth
2 tbsp
Tomato paste
2 tbsp
Cajun seasoning
1 tsp
Paprika, smoked
1
Salt and pepper
2 tbsp
Butter
1/3 cup
Heavy cream
8 oz
Monterrey jack cheese