Favoreats
Favoreats LLC
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INGREDIENTS
8 oz
Shrimp, small
3/4 cup
Carrots and peas, frozen
2
stalks Scallion or green onion
3
Eggs
1 tbsp
Soy sauce
1
Black pepper, freshly ground
1/2 tsp
Cornstarch
1/4 tsp
Salt
2 tbsp
Cooking oil
1 tsp
Sesame oil
4 cups
Previously cooked leftover rice, grains separated well