Favoreats
Favoreats LLC
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INGREDIENTS
1/3 cup
all-purpose flour
1/2 tsp
salt
1/2 tsp
pepper
about 1.25 to 1.50 pounds thin-sliced boneless skinless chicken breasts (if your breasts are not thin-sliced, I recommend pounding and flattening them to about 1/2-inch thick)
2 tbsp
unsalted butter, or as needed
2 tbsp
olive oil, or as needed
2 tsp
lemon pepper seasoning (I used a no-salt variety)
about 16 lemon slices, each about 1/4-inch thick (from about 2 medium lemons)
about 1/4 cup honey, or to taste
2
teaspoons Italian flat-leaf parsley, finely chopped
1/2 tsp
fresh thyme leaves