INGREDIENTS
1/2 cup
Pumpkin puree
4
Eggs
1/2 cup
Maple syrup, pure
1/2 tsp
Cinnamon
1 1/2 tsp
Pumpkin pie spice
1/2 tsp
Salt
1 tbsp
Vanilla
1
loaf Brioche bread
1 cup
Apple cider
1
Butter
2 tbsp
Butter, salted
8 oz
Cream cheese
1 1/2 cups
Whole milk