Favoreats
Favoreats LLC
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INGREDIENTS
4
Anchovy, fillets
8 cups
Cabbage
5
Garlic cloves
1/2 tsp
Red chile flakes
1 tbsp
Sage, fresh
1 lb
Penne, dry
1/4 tsp
Black pepper
1
Kosher salt
1/3 cup
Olive oil, extra virgin
1/2 cup
Bread crumbs, coarse
2 tbsp
Butter, unsalted