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Maple Bacon Bourbon Cupcakes

Recipe by Liese Pickering
  • 150 minutes
  • Serves 12

INGREDIENTS

2

Eggs

6 tsp

Honey

1/3 cup

Maple syrup

2 tsp

Baking powder

1 cup

Brown sugar, light

6 tbsp

Brown sugar

1/2 tsp

Maple extract

3 1/2 cups

Powdered sugar

1/2 tsp

Salt

1/2 cup

Butter

6 tbsp

Milk

1/3 cup

Bourbon whiskey