INGREDIENTS
2 tbsp
olive oil
1 cup
frozen peas and carrots mix
1/2
yellow onion (diced)
Salt and pepper (to taste)
1 cup
boneless chicken (diced)
10 3/4 oz
can cream of chicken soup
1/2 cup
milk
1
homemade double pie crust (or store bough crust cut in half)
1
egg (Optional)