INGREDIENTS
6
slices Bacon, cooked
2 tbsp
Chives, fresh
1 tsp
Garlic powder
1 cup
Idaho hashbrown potatoes, frozen
2 cups
Idaho potatoes, prepared
1 tsp
Onion powder
1
Egg
1/4 tsp
Pepper
1/4 tsp
Salt
2 tbsp
Olive oil
1 cup
Panko bread crumbs
1 cup
Cheddar cheese
1/4 cup
Sour cream