INGREDIENTS
5 oz
Chicken breast, cooked
1/4 tsp
Ginger, ground
1
Sweet pepper, medium red
1/3 cup
Stir-fry sauce, bottled
2 cups
Chinese egg noodles or fine egg noodles, dried
2 tsp
Peanut oil or cooking oil
2 tbsp
Cashews or peanuts or toasted sliced almonds
1 cup
Snow pea pods or fresh sugar snap peas, tips and stems removed, and cut up