INGREDIENTS
1 cup
all-purpose flour
1 cup
whole wheat all-purpose flour
1 1/3 cups
sugar
1/4 cup
molasses
1/3 cup
crystallized ginger, finely chopped
1/4 cup
unsalted butter, at room temperature
1/4 cup
liquid egg substitute
2 tsp
baking soda
1 tsp
ground cinnamon
1/2 tsp
salt
1/4 tsp
ground cloves
1/8 tsp
ground ginger