INGREDIENTS
4
Chicken breast, skinless boneless halves
1 pinch
Dill weed, dried
2 tsp
Garlic
1/4 tsp
Ginger, ground
1 1/2 tsp
Green chile peppers
1 tsp
Onion
1/4 tsp
Parsley, dried
2 tsp
Tomato
1/4 tsp
Hot pepper sauce
2 tbsp
Lime juice
1/4 cup
Mayonnaise
1/3 cup
Teriyaki sauce
1 pinch
Black pepper, ground
1 pinch
Cayenne pepper
1 pinch
Chili powder
1 tsp
Liquid smoke flavoring
1 pinch
Paprika
1/2 tsp
Salt
1 pinch
Salt
1 pinch
Cumin, ground
2 cups
Corn chips
1 cup
Cheddar/monterey jack cheese blend
1 tbsp
Milk
1/4 cup
Sour cream
1/4 tsp
Tequila
1 cup
Water