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3 kinds of vegan Nutella

Vanillacrunnch - Lifestyle and Food Blog aus der Schweiz
  • 30 minutes
  • Serves

INGREDIENTS

1 can

Coconut milk, full-fat

1 tbsp

Agave syrup

1/4 cup

Coconut sugar

4 oz

Dark chocolate

1 pinch

Sea salt

2 tbsp

Coconut oil

1 cup

Hazelnuts, raw