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Cottage Cheese Tomato Sauce

Jessica
  • 20 minutes
  • Serves 4 to 5

INGREDIENTS

2 tbsp

Basil, fresh

2 cloves

Garlic

1/3 cup

Onion

1/2 tsp

Oregano, dried

1/2 tsp

Parsley, dried

1 28 ounce can

Tomatoes

1 tsp

Balsamic vinegar

1

package Pasta

1/4 tsp

Red pepper flakes

1/2 tsp

Salt

1/4 tsp

Sugar

1 tbsp

Olive oil

1/2 cup

Cottage cheese

1/4 cup

Milk