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Hidden Vegetable Beef Burgers

Dannii
  • 15 minutes
  • Serves 4

INGREDIENTS

500 g

Lean beef mince

2

Garlic cloves, (crushed)

1 pinch

sea salt and black pepper

1 tbsp

Worcestershire sauce

1

Egg (beaten)

2 tbsp

Tomato puree

1

Large shallot, (diced)

1

Small carrot, (grated)

Half a courgette, (grated)

1 handful

fresh herbs, (finely chopped (use whatever you have that needs using up))

Buns, lettuce, tomato and sauce to serve