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Easy lasagna soup

I Heart Naptime
  • 40 minutes
  • Serves 6

INGREDIENTS

1 tbsp

olive oil

1 cup

chopped onion

2 tsp

minced garlic

1 lb

mild Italian sausage (casing removed)

1 32 ounce container

chicken stock

2 15 ounce cans

petite diced tomatoes, with juice

1 6 ounce can

tomato paste

1 tsp

ground oregano

1/2 tsp

Italian seasoning

2 tbsp

freshly chopped basil (more to taste)

8

uncooked lasagna noodles (broken into bite sized pieces)

1/2

  cup grated parmesan cheese

1 cup

shredded mozzarella cheese (optional)

Salt and black pepper (to taste)

Ricotta cheese (for serving)


NOTES

  • Could use ground beef with a bit of fennel and oregano to replace the sausage

    Ariel Larsen • 2018-10-05

2 people Recommend This Recipe