Baby Power Greens (Kale, Swiss Chard, Spinach) Salad with Bacon, Marcona Almonds, Roasted Chicken and Parmesan

INGREDIENTS

– 3 thick-cut slices of cooked bacon (reserve grease for dressing), tear into bite-size pieces

1 oz

Marcona almonds, split each nut into two halves

2 tbsp

shredded Parmesan cheese

4 oz

(113 grams, from about 1 breast) roasted chicken , shredded

5 oz

bag Trader Joe’s Power to the Greens Mix (Baby Kale, Baby Swiss Chard and Baby Spinach)

1 tbsp

reserved bacon grease (if not enough, supplement with olive oil to make 1 tablespoon)

2 tbsp

olive oil

1 tsp

smooth Dijon mustard

2 tsp

cider vinegar

1 tsp

lemon juice

Kosher salt

Freshly ground black pepper