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One-Pot Shrimp Boil with Corn and Potatoes

Martha Stewart
  • 40 minutes
  • Serves 8

INGREDIENTS

3

lbs Shrimp, large

8

ears Corn, fresh

4

Garlic cloves

2

Lemons

2

Onions, medium

3

lbs Red potatoes, medium

1

Hot sauce

1

Salt, Coarse

1

Spice bundle

1

Butter, Spicy