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Grilled Chicken Thighs with Ginger Sauce

MyRecipes
  • minutes
  • Serves 4

INGREDIENTS

4

Chicken thighs, skinned (about 1 1/2 pounds), bone-in

1 1/2 tbsp

Ginger, fresh

1 1/4 cups

Green onions

3 tbsp

Chicken stock, unsalted

1 tbsp

Oyster sauce

1 8.8 ounce package

Brown rice, precooked

1/4 tsp

Black pepper

1/2 tsp

Kosher salt

8 tsp

Peanut oil

2 tsp

Rice vinegar

3 tbsp

Sherry, sweet