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Almond Custard Pie with Plums

leelalicious.com
  • 80 minutes
  • Serves

INGREDIENTS

1

pie crust (blind baked for 10 minutes @ 350F)

2 cups

blanched almonds

1 cup

unsalted butter, melted

1 cup

sugar

4

eggs

1 tbsp

almond extract

1/2 tsp

salt

1 lb

plums or other fruit of choice