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Cheesy Broccolini

Kate Henenway
  • 25 minutes
  • Serves 4

INGREDIENTS

2 lbs

Broccolini

1/2 cups

Water

2 tbsps

Unsalted butter

2 tbsps

All purpose flour

3/4 cup

Grated Parmesan cheese

1/2 cup

Shredded Provolone cheese