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Make Ahead Waffle Casserole for Back to School #SundaySupper

FoodBlogs
  • 15 minutes
  • Serves 6 to 8

INGREDIENTS

1 lb

Pork breakfast sausage

8

Eggs

1

Maple syrup

1 tbsp

Mustard, dry

1

Black pepper, Fresh cracked

1

Kosher salt

8

Toaster waffles, lightly toasted and chopped

1/2 cup

Cheddar cheese

1 cup

Milk