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Autumn vegetable soup

Dairy Farmers of Canada
  • 50 minutes
  • Serves 6

INGREDIENTS

3

Carrots, medium

2

Celery, ribs

2 cloves

Garlic

2

Onions, medium

3 tbsp

Parsley, fresh

2

Potatoes, medium

1/4 tsp

Thyme, dried

2

Tomatoes, medium

1

Zucchini, small

2 cups

Chicken broth

1/4 tsp

Pepper

1 tsp

Salt

2 tbsp

Butter

2 cups

Milk