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Italian Stuffed Shells

©Emily Grace | Grace and Good Eats
  • 45 minutes
  • Serves 6

INGREDIENTS

1 lb

Hamburger meat

1 tsp

Garlic powder

1 tsp

Onion powder

1 15 ounce can

Tomatoes

1

Egg

1 15 ounce can

Tomato sauce

20

Shells, large

1 tsp

Italian seasoning

1/4 tsp

Pepper

1/2 tsp

Salt

2 cups

Mozzarella cheese

4 oz

Parmesan

15 oz

Ricotta cheese