INGREDIENTS
2 cups
Chicken, cooked
2 cups
Baby spinach, packed
5 cloves
Garlic
1
Parsley
1/2 tsp
Thyme, dried
3 cups
Chicken or vegetable broth
12 oz
Cheese tortellini
1/3 cup
All purpose flour
2 1/2 cups
Mirepoix mix
1/4 tsp
Nutmeg
4 tbsp
Butter
3 1/2 cups
Milk