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Slow Cooker Mulled Wine

Lauren Kelly Nutrition
  • minutes
  • Serves

INGREDIENTS

1

bottle red wine (I used Cabernet Sauvignon)

1/4 cup

coconut sugar

1

3 inch piece of ginger (chopped)

1 cup

Cranberry Pomegranate Juice

1 cup

cranberries

1/2

pomegranate seeds

2

star anise

2

cinnamon sticks

2 cloves

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zest of one orange

orange slices (cinnamon sticks, cranberries and pomegranates for garnish)