Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
1 6 ounce can
Salmon, wild caught
1/4 tsp
Garlic powder
1 tsp
Ginger
1
Jalapeno
1 cup
Red lentils, cooked and cooled
1
Red onion, medium
1
Zucchini, cut
1
Egg
1 tsp
Honey
1
Black pepper
1/4 tsp
Chili powder
1 tbsp
Gluten free flour
1/2 tsp
Paprika
1 tsp
Peppercorns
1 1/2 tsp
Salt
1/4 tsp
Turmeric
1/4 cup
Apple cider vinegar
2 tbsp
Olive oil
1/2 cup
Rice vinegar
1/2 tsp
Cumin
1/4 cup
Water