INGREDIENTS
2
lbs Pork, boneless country-style ribs
2 tbsp
Cilantro, fresh
1
Cilantro
1 tbsp
Garlic
1/2
Lime, zest from
1 cup
Chicken broth
3 tbsp
Tomato paste
2 tsp
Brown sugar, packed
2 tbsp
Chili powder
1
Salt and pepper
1 tbsp
Tapioca, instant
1 tbsp
Vegetable oil