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Easy Sausage and Cheese Breakfast Casserole

Melissa, No. 2 Pencil
  • 20 minutes
  • Serves 8 to 10

INGREDIENTS

1 lb

Breakfast sausage, cooked

1

Chives, fresh

5

Eggs

1/2 tsp

Kosher salt

1

Pepper, freshly ground

1

tube Pillsbury crescent dough, Original

1 cup

Cheddar cheese

1/4 cup

Milk