INGREDIENTS
2 tbsp
garlic olive oil
2
garlic cloves (, minced)
1 tsp
sweet paprika
Juice of half a lemon ((about 1-2 tablespoons))
500 g
| lbs king prawns (, no tail, peeled and deveined)
1/4 cup
fresh parsley (, finely chopped)
Cooked prawns ((see above))
1
avocado (, cubed)
1
ripe tomato (, diced)
Juice of half a lemon ((about 1-2 tablespoons))
salt to season
1
loaf ciabatta or sourdough vienna bread (, cut into 1cm slices)